• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

24 Carrot Kitchen

  • Home
  • About
    • Meet Christine
    • Contact
    • FAQ
    • Work With Me!
  • Recipes
    • Beverages
    • Breakfast
    • Dairy Free
    • Dessert
      • Brownies
      • Cake
      • Cookies
    • Dinner
    • Gluten Free
    • Dressings/Sauces
    • Grain Free
      • Bread
    • Seasonal and Holidays
    • Side Dish
    • Salad
    • Smoothie
    • Snack
      • Trail Mix
    • Slow Cooker
    • Soup Recipes
    • Vegan
    • Vegetarian
    • Uncategorized
  • Resources
    • Favorite Blogging Essentials For Success!
    • Food Photographer Resources-Your One Stop Guide
    • The Ultimate Kitchen How To Page
    • Instagram
  • Navigation Menu: Social Icons

    • Facebook
    • Instagram
    • Pinterest
menu icon
go to homepage
search icon
Homepage link
  • About
    • FAQ
    • Meet Christine
    • Thank You for Your Comment!
    • Work With Me!
    • Disclaimer & Privacy Policy
  • Contact
  • Instagram
  • Resources
    • Favorite Blogging Essentials For Success!
    • Food Photographer Resources-Your One Stop Guide
    • The Ultimate Kitchen How To Page
  • Recipe Index
  • Simple Social Icons

    • Facebook
    • Instagram
    • Pinterest
  • ×

    Dairy Free, Grain Free Granola and Fruit Parfait

    Published: Dated: January 8, 2016 Modified: Last Modified: October 1, 2016 Christine Galvani 14 Comments This post may contain affiliate links ·

    Home » Dessert » Gluten Free » Dairy Free, Grain Free Granola and Fruit Parfait

    451 shares
    • Facebook76
    • Twitter
    Jump to Recipe

    Mornings will seem better with this easy, Dairy Free, Grain free Granola and Fruit Parfait!  Have all your ingredients prepped in advance and you will be ready to assemble this parfait in a few minutes.

    Dairy Free, Grain Free Granola and Fruit Parfait - 24 Carrot KitchenI use my Grain Free Cranberry Nut Granola for this parfait.  I just make it in advance and store it in an air tight container.  Or, you could use another granola and it would work just as well.  Making the coconut whipped cream fresh is recommended.  A non-dairy yogurt would make a nice substitute for the coconut whipped cream.   Once you have all your ingredients together, it is just a matter of assembling your parfait(s).Dairy Free, Grain Free Granola and Fruit Parfait - 24 Carrot KitchenThe combination of crunchy from the granola, sweet from the fruit and silky, creamy from the coconut milk whipped cream makes this parfait great for breakfast or dessert.

    Dairy Free, Grain Free Granola and Fruit Parfait - 24 Carrot KitchenEnjoy!

    Dairy Free, Grain Free Granola and Fruit Parfait - 24 Carrot Kitchen
    Print
    Dairy Free, Grain Free Granola and Fruit Parfait
    Prep Time
    10 mins
    Total Time
    10 mins
     
    Make this parfait for a healthy breakfast, snack, dessert, etc... Use my grain free granola recipe or your favorite. The recipe is very versatile and you can use your favorite fruits.
    Course: Breakfast, Dessert
    Cuisine: American, Breakfast, Dessert
    Servings: 1
    Calories: 489 kcal
    Author: Christine Galvani
    Ingredients
    • cup One of fruit - use your favorites. In this parfait I have used frozen pineapple chunks, wild blueberries, sliced banana, raspberries and pomegranates. I just let the frozen fruit defrost a little before eating.
    • One can full fat coconut milk - to make coconut whipped cream
    • 2 tablespoons powdered sugar (I use organic that has tapioca starch as an ingredient which helps the whipped cream stay a little stiffer. You can sub 1 tablespoon maple syrup or other sweetener).
    • 1/2 teaspoon vanilla extract
    • 1/2 cup granola . Try the recipe on my site - it's awesome!
    Instructions
    1. To make the Coconut Whipped Cream: Place the full fat coconut milk can in the refrigerator overnight. When ready to make - place the white thick cream from the top of the can into an electric mixer fitted with the whipping attachment. Beat on high for two minutes. Add the sweetener and vanilla and beat on high another 1-2 minutes until thick and resembles whipped cream.
    2. Start layering ingredients in a serving glass.
    3. One layer of fruit, one layer of whipped cream, one layer of granola, repeat.
    4. At the top, place a scoop of whipped cream and a piece of fruit for garnish.
    5. It's that simple. Great presentation and tastes yummy! Kids will love this too.
    6. Notes: Instruction and prep time does not include time to make the granola. You may make it yourself or you may choose to buy it already prepared. Consider making mine ahead of time! 🙂
    Nutrition Facts
    Dairy Free, Grain Free Granola and Fruit Parfait
    Amount Per Serving
    Calories 489 Calories from Fat 99
    % Daily Value*
    Fat 11g17%
    Saturated Fat 1g5%
    Sodium 32mg1%
    Potassium 447mg13%
    Carbohydrates 91g30%
    Fiber 6g24%
    Sugar 55g61%
    Protein 8g16%
    Vitamin A 715IU14%
    Vitamin C 5.2mg6%
    Calcium 64mg6%
    Iron 3.4mg19%
    * Percent Daily Values are based on a 2000 calorie diet.

    Easy to Pin It Strip:

    Dairy Free, Grain Free Granola and Fruit Parfait - 24 Carrot Kitchen

    « Vegan Hot Chocolate!
    The Best Ultimate Chewy Gluten-Free Vegan Chocolate Chip Cookies! »

    Filed Under: Breakfast, Dairy Free, Dessert, Gluten Free, Gluten Free, Grain Free, Grain Free, Snack, Vegan Tagged With: breakfast, coconut whipped cream, dairy free, fruit, gluten free, grain free, granola, paleo, parfait

    About Christine Galvani

    Foodie recipe creator of delicious grain, gluten, and dairy-free recipes for 5+ years. Nature lover, adventure seeker, wife, mom, dog mom. I love to create clean eating, real food recipes that everyone loves.

    Read more about me here!

    Subscribe To Newsletter!

    Subscribe to our newsletter! You may opt-out at any time.

    Reader Interactions

    Comments

    1. XB

      April 11, 2018 at 3:02 pm

      5 stars
      A very tasty combination!

      Reply
    2. NP

      March 3, 2017 at 8:14 pm

      5 stars
      Nice parfait

      Reply
      • Christine

        March 4, 2017 at 1:38 pm

        Thanks!

        Reply
    3. dfg

      March 3, 2017 at 5:34 pm

      5 stars
      Tried it and loved it

      Reply
      • Christine

        March 4, 2017 at 1:47 pm

        Thanks – so glad to hear!

        Reply
    « Older Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Welcome!

    Hello

    Here you'll find traditional and allergy-friendly recipes and tips. The emphasis is seasonal, real food, and tasty!

    Categories

    Archives

    Footer

    About Christine Galvani

    Foodie recipe creator of delicious grain, gluten, and dairy-free recipes for 5+ years. Nature lover, adventure seeker, wife, mom, dog mom. I love to create clean eating, real food recipes that everyone loves.

    Read more about me here!

    My Favorites

    blended blueberry smoothie in the blender.
    coconut flour cupcakes with frosting.
    Tortilla chips on a platter with salsa.
    Copyright © 2023 · 24 Carrot Kitchen Privacy Policy. All Rights Reserved.