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Peanut Butter Banana Ice Cream

Peanut butter banana ice cream is creamy and delicious dairy-free ice cream!  Just a few ingredients are needed for this vegan ice cream

Course Vegan "Ice Cream"
Cuisine Dessert, Snack
Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Calories 312 kcal
Author Christine Galvani

Ingredients

  • 2 bananas (frozen and then cut into chunks)
  • 2 tablespoons peanut butter (or almond butter)
  • handful of chocolate chips

Instructions

  1. Place all ingredients into a blender or food processor and blend until smooth and creamy.

Nutrition Facts
Peanut Butter Banana Ice Cream
Amount Per Serving
Calories 312 Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 6g30%
Sodium 74mg3%
Potassium 526mg15%
Carbohydrates 43g14%
Fiber 5g20%
Sugar 26g29%
Protein 6g12%
Vitamin A 75IU2%
Vitamin C 10.2mg12%
Calcium 42mg4%
Iron 2.2mg12%
* Percent Daily Values are based on a 2000 calorie diet.