Dragon Fruit Smoothie in glass.

Easy Dragon Fruit Smoothie!

This creamy, delicious tropical dragon fruit smoothie (pitaya) is not just beautiful, but also made with just a few ingredients and so delicious!   Dairy-free, vegan, grain-free and gluten-free, and Paleo, this smoothie also has lots of vitamin C and antioxidants.

Course Beverage, Breakfast, Drinks, Smoothie
Cuisine American, Breakfast, Snack
Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Calories 115 kcal
Author Christine Galvani


  • 1/2 cup frozen dragon fruit (1 frozen packet, remove from the packet and cut into pieces for easier blending).
  • 1/2 cup frozen mango chunks
  • 1 banana (cut into chunks)
  • 1/2 teaspoon chia seeds
  • 1/2 cup unsweetened almond milk
  • 5 frozen strawberries (sliced in half)


  1. Gather and measure the ingredients.

  2. Place in a blender and blend for about 2 minutes until completely smooth.

  3. Pour into a glass (or two) or bowl and enjoy.  Garnish with fresh fruit slices, unsweetened shredded coconut, chia seeds, etc...

Recipe Notes

Tips and Substitutions:

How Do You Make A Dragon Fruit Smoothie Bowl:

  1. Make the dragon fruit smoothie, but make sure it is thick (ice cream texture).
  2. Pour into a bowl.
  3. Add toppings like fresh berries, shredded coconut, chopped nuts, chia seeds, cacao nibs, hemp seeds, etc...
  4. Throw in some fresh or frozen spinach for added veggies.
Nutrition Facts
Easy Dragon Fruit Smoothie!
Amount Per Serving
Calories 115 Calories from Fat 9
% Daily Value*
Fat 1g2%
Sodium 97mg4%
Potassium 326mg9%
Carbohydrates 24g8%
Fiber 3g12%
Sugar 16g18%
Protein 1g2%
Vitamin A 485IU10%
Vitamin C 37.8mg46%
Calcium 81mg8%
Iron 0.6mg3%
* Percent Daily Values are based on a 2000 calorie diet.