Nutrition Facts
Herb Roasted Turkey Breast with Peach Glaze Recipe
Amount Per Serving
Calories 67
Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 3g15%
Cholesterol 14mg5%
Potassium 32mg1%
Carbohydrates 4g1%
Sugar 3g3%
Vitamin A 35IU1%
Vitamin C 0.7mg1%
Calcium 5mg1%
* Percent Daily Values are based on a 2000 calorie diet.