An Awesome Pumpkin Pizookie Recipe!

5 from 1 vote

Awesome Pizookie Recipe! A healthier version of a pizookie (pizza + cookie). Delicious! Use parchment for an easy, no clean pan!

Course Almond Butter, Cookie, Cookies, Dessert, Snack

Cuisine American, Dessert

Prep Time 10 minutes

Cook Time 25 minutes

Total Time 35 minutes

Servings 6 8

Calories 257 kcal

Author Christine Galvani

1 cup blanched almond flour
1/4 cup almond butter
1 teaspoon baking soda
1/2 teaspoon vanilla extract
1 organic large egg (I have used extra large and it worked fine.)
1/4 cup pumpkin puree
2 tablespoons maple syrup
1/2 teaspoon pumpkin pie spice
1/4 cup dairy free, gluten free chocolate chips (save a few extra for top of pizookie)

Preheat oven to 350 degrees F.
Prepare an 8 inch cast iron skillet with parchment paper. (I used a pre-cut round size parchment insert).
Combine all ingredients in a mixing bowl and mix until well combined.
Pour batter into the prepared cast iron skillet.
Bake for 25 minutes until top is slightly golden brown.
Eat warm and add a scoop of your favorite dairy-free ice cream!

Nutrition Facts

An Awesome Pumpkin Pizookie Recipe!

Amount Per Serving

Calories 257 Calories from Fat 189

% Daily Value*

Fat 21g32%

Saturated Fat 2g10%

Cholesterol 27mg9%

Sodium 255mg11%

Potassium 124mg4%

Carbohydrates 11g4%

Fiber 3g12%

Sugar 5g6%

Protein 7g14%

Vitamin A 1990IU40%

Vitamin C 0.4mg0%

Calcium 89mg9%

Iron 1.4mg8%

* Percent Daily Values are based on a 2000 calorie diet.